King Chilli also locally called “Naga mircha”, belongs to genus Capsicum of family Solanaceae. Naga king chilli has been considered as the world’s hotter chilli and entered in “Guinness book of world records” (measuring 855,000 scoville units) beating the “Mexican red savana habaneros” (5,77,000 scoville units).
It is grown in districts of Kohima, Mon and Peren of Nagaland, and also been cultivated in parts of Manipur (Tamenlong, Ukhrul, Churachanpur etc) and Assam (Golaghat & Tepur districts).
the King Chilli (Capsicum chinense Jacq) is one of the hottest chillies in the world. This chilli is native to the north eastern region of India and subsequently the geographical indication (GI) of goods tag for this chilli has been obtained by the Nagaland State Government. The chilli was recorded to be the hottest chilli in the world in 2006 with a Scoville heat unit (SHU) rating of 1,001,304. Currently it occupies the fifth position among the hottest chillies in the world. Due to its high potential commercial value, many studies has been carried out in this crop including scientific cultivation, in vitro regeneration, diversity and evolution studies and its diseases and their management etc. This review is an attempt to bring into account the various research work carried out so far in the crop including the traditional and ethno-medicinal uses
The Bhut jolokia also known as ghost pepper, ghost chili pepper, ghost chili and ghost jolokia, is an interspecific hybrid chili pepper cultivated in the Northeast Indian states of Arunachal Pradesh, Assam, Nagaland and Manipur. It is a hybrid of Capsicum chinense and Capsicum frutescens and is closely related to the Naga Morich of Nagaland and Bangladesh.
In 2007, Guinness World Records certified that the ghost pepper was the world’s hottest chili pepper, 400 times hotter than Tabasco sauce. The ghost chili is rated at more than 1 million Scoville Heat Units (SHUs). However, the ghost chili was shortly superseded by the Infinity chili in 2011, followed by the Naga Viper, the Trinidad Moruga scorpion in 2012 and the Carolina Reaper on August 7.Farm Organic (Food of Parasite)